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La sibilant bean curd "tastes like meat". The cotton is strong, soft and tough, with elastic teeth
The first choice of fresh raw materials, by low temperature pickling, natural spices to remove fishy smell
The first choice of fresh raw materials, by low temperature pickling, natural spices to remove fishy smell
400g of dried sibilant bean curd (spicy barbecue and spiced mixed flavor)
La sibilant bean curd "tastes like meat". The cotton is strong, soft and tough, with elastic teeth
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